holiday catering sales

Did you know the holiday season can account for up to 50% of catering, takeout, and delivery sales for restaurants?

  • When: 4:00PM – 5:00PM EST, October 10th, 2018
  • Where: Online Webinar
  • Recommended for: Catering Sales Managers, Catering Coordinators, Regional Managers, Director of Catering, Franchisees, Executive Support Team, Training Department
  • General Admission: $99 Per Person

For Group Rates and Inquiries contact:

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This one hour live webinar features Catering Institute sales veteran Tracy Avolio, who will help you make the most of this holiday season by showing you:

  • Who to target for the holiday season
  • Where to find the best sales opportunities
  • Components of a holiday sales plan
  • How to effectively communicate what’s unique about your holiday offering
  • Sales tactics and resources to help drive your business forward

Join us for this interactive online session on October 10th and close your final quarter with a bang!


“The team at the Catering Institute’s passion coupled with catering knowledge and years of experience is like no other I have seen in a catering sales workshop or seminar.” – Jennifer Haas, McAlisters

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