Did you know the holiday season can account for up to 50% of catering, takeout, and delivery sales for restaurants?
- When: 4:00PM – 5:00PM EST, October 10th, 2018
- Where: Online Webinar
- Recommended for: Catering Sales Managers, Catering Coordinators, Regional Managers, Director of Catering, Franchisees, Executive Support Team, Training Department
- General Admission: $99 Per Person
For Group Rates and Inquiries contact: firstname.lastname@example.org
This one hour live webinar features Catering Institute sales veteran Tracy Avolio, who will help you make the most of this holiday season by showing you:
- Who to target for the holiday season
- Where to find the best sales opportunities
- Components of a holiday sales plan
- How to effectively communicate what’s unique about your holiday offering
- Sales tactics and resources to help drive your business forward
Join us for this interactive online session on October 10th and close your final quarter with a bang!
“The team at the Catering Institute’s passion coupled with catering knowledge and years of experience is like no other I have seen in a catering sales workshop or seminar.” – Jennifer Haas, McAlisters